Natural & Organic wine tasting with a winemaker
Porto
The wines are hand picked and include 2 whites a rose and 2 reds. We will talk about 4 regions of wine production in Portugal and how geography, altitude, terroir effect the flavours.
Natural Wine Tasting in Porto
This private, reservation-only wine tasting in Porto suits natural wine enthusiasts interested in Portuguese organic and biodynamic wines.
Highlights
- Taste 5 natural wines
- Enjoy carefully paired snacks
- Exclusive private reservation venue
Description
Experience an exclusive wine tasting featuring a handpicked selection of Portuguese Natural, Organic, and Biodynamic wines. You will sample five wines: two whites, one rosé, and two reds.
The tasting includes discussion on four Portuguese wine regions, exploring how geography, altitude, terroir, and grape varieties influence each wine’s flavor profile. This session is designed to develop your understanding and appreciation of these authentic wine styles.
A chef prepares a tasting snack to complement the wines, balancing your palate. If the chef is unavailable, an alternative meat and cheese board will be provided. Note that this is a tasting snack, not a full meal.
The venue is a multi-purpose space serving as a wine bar, bottle shop, bookstore, art gallery, and restaurant, offering a unique setting for your experience.
Tastings are typically offered daily at 15:00, 18:00, and 20:00. If your preferred date or time is unavailable, please contact to arrange an alternative. Guided tastings are available in English or Portuguese by default; other languages incur an additional 30 euros.
Includes
- Five handpicked natural wines (2 whites, 1 rosé, 2 reds)
- Guided explanation of four Portuguese wine regions and their influences
- Wine pairing tasting snack prepared by a chef or meat and cheese board alternative
- Guided tour of the tasting location
Excludes
- Additional extras or purchases of wine
Cancellation Policy
Free cancellation up to 24 hours before the experience.
To get the most from your visit, book in advance and arrive on time. Consider bringing a note-taking app or guidebook to record your tasting impressions.
